Marshelle Sanders is a writer for Félix Magazine and the publication’s Beverage Director. With roots in Chicago and Bellwood, Illinois, she brings a voice shaped by culture, community, and a strong sense of style.
Her journalism background includes reporting for The Chicago Defender, with additional work appearing in Félix Magazine and Eventnoire. She is also the creator of The Beverage Library, a platform that reflects her love of beverages, books, and intentional social living. A skilled mixologist with an editorial eye, Marshelle brings depth, taste, and perspective to both the page and the glass. She studied at Triton College and Governors State University.